Boot Inn Appetisers
Chorizo and black pudding stack
Served with salad and sunddried tomato pesto.
Deep-fried Breaded Brie Wedges
Served with salad and cranberry sauce.
Halloumi Salad
Served with balsamic dressing
Creamy Garlic and Stilton mushrooms
Served with garlic bread and salad.
Thai style King prawns (gf)
Cooked with garlic, ginger and chilli.
Soup of the day (v)
With warm crusty bread and butter
Boot Inn Mains
Minted Lamb Henry
Slowly braised and served with creamy mash, veg and a minted gravy
Whole Tail Scampi
Breaded and deep fried served with chips and peas or salad
Steak of the day
Cooked how you like it, served with chips, onion rings, mushrooms, tomato and Peas.
Thick cut gammon steak
Pan fried and served with chips, peas and a choice of egg or pineapple.
Steak ‘n’ Ale Pie
Chunky Steak slowly cooked in ale with a puff pastry lid. Served with Chips.
Cumberland sausage and Mash
Served with rich onion gravy and steamed greens.
Homemade cheese and onion pie (v)
Served with chips or mash and vegetables
Chunky Steak Chilli
Chunks of prime steak cooked in a thick chilli sauce using four types of chilli.
Pasta of the day (v)
Please see boards or staff for details.
Curry of the day (v)(gf)…
Please see boards or staff for details.
Childrens Menu
Mini Scampi
served with chips
Chicken nuggets and chips
Served with peas or beans
Fish/chicken Goujons and Chips
Served with peas or beans
Plain Pizza and Chips (v)
Served with peas or beans
Sausage and Mash
Served with peas or beans
Desserts
Mixed fruit sorbet
Homemade Sticky Ginger pudding
Served with cream, ice cream or custard
Homemade bread and butter pudding
Served with cream, ice cream or custard
Homemade Sticky Toffee Pudding
Served with cream, ice cream or custard
Homemade Lemon Possett
Served with Lemon Sorbet and shortbread
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